The committee has gone through the divisional standings and determined Champions and Finalists based on a variety of criteria. The list is posted under 'Documents' on the menu bar above.
05.19 12:15pm Update
Due to heavy rain, all fields have become unplayable and no more games will be played. As such, the remainder of the tournament has been cancelled unfortunately. The tournament committee will review all divisional standings to determine champions and runners-up wherever possible, after which final results will be posted and awards will be mailed to the appropriate teams.
We sincerely thank you for your participation in the 2013 Rec Riot tournament.
05/19 8:30am Update
All games on as scheduled. Please check back for further updates if necessary.
Revised game schedules are posted online, with the exception of the U10 Girls First Division which is posted as an Excel spreadsheet under 'Documents'.
Game duration for U14 and U18 games will now be 2 x 30-minute halves.
Thank you for your patience and understanding.
Games are on, though with an initial delay of 2 hours for games scheduled to begin at 9am. Revised schedules will be reposted by 9am. U12, U14 and U18 games will have 30-minute halves. U8 and U10 games will still have 25-minute halves. It is our intention to start subsequent games as soon as possible after the end of the previous game to try to return to as close as possible to the original schedule by the end of the day.
The online schedule information will be removed, but an Excel version of the former schedule is available under 'Documents' just in case you are unsure of your original start times.
Check-in will begin at 10am by field #10.
Further updates will be posted in the event of further bad weather.
We are currently assessing the field conditions and will post updates as we go. Please continue to check the website for up-to-date information.
A final decision on the status of the fields will be made at 8:30, once we have a better sense of how the current weather conditions will have affected the fields. Games scheduled for a 9am kick-off therefore are not anticipated to start before 11am. Subsequent game times will be determined as part of the 8:30 update.
05/16 Check-In Update
Please look over the information regarding check-in (under 'Documents' above.)
Check-In will be located by field #10 at the Whitlock complex (first parking lot.)
Latest Update 05/15
Field #s have been changed for some games. With the exception of three games, all times remain the same. Please check your schedules again.
Latest Update 05/12
Revised schedules have been posted, so please check your team's schedule again just in case there have been any changes.
Latest Update 05/10
Applications: Acceptance E- mails have gone out.
Schedules: Provisional schedules should be posted today (Friday) with revisions completed by Sunday, May 12th.
We are looking for 1 x U12 Boys team and 1 x U16/18 Girls team to help complete divisions. If you would like to enter, click 'Apply' on the menu bar above.
LATEST NEWS: Registration Closed except for U12 Boys and U16/18 Girls
Registration Deadline Has Passed
U8 - $200 per team
U10 - $250 per team
U12 - $300 per team
U14-U19 - $350 per team
Up to 3 guest players are allowed per team (U8-U12).
Up to 5 guest players are allowed per team (U14-U19).
Roster Size Limits
U8 # players-10 (5v5 w keepers)
U10 # players-12 (6v6 w keepers)
U12 # players-14 (8v8 w keepers)
U14-U16 # players-18 (11v11)
Academy or select players are not permitted to play as guest players in the Rec Riot. Players' ages will be confirmed at check in.
If you have any questions or need help, please contact us at:
The Frigid Frog
South Atlanta Rec Riot are pleased to partner with The Frigid Frog to provide you with Sno-Balls this weekend.
Stay "cool" while you are watching games this weekend. Please be sure to visit The Frigid Frog for New Orleans Style Sno-Balls. We will have 20+ flavors available for you to choose from.
It's all about the ice! We shave our ice from 10 lb. blocks which produces a fluffy snow. We then top the snow with syrups made true-to-taste using fruit oils.